Make flour: Combine almonds, coconut and cocoa powder in food processor/blender and process until almonds are a fairly fine consistency. I love to hear what you think, or any changes you make. If you try this no bake brownies recipe, please let me know! Leave a comment and rate it below. Chocolate Pistachio Oatmeal Cookie Balls.Cranberry Pistachio Oatmeal Energy Bites.You just may find a new favorite healthy dessert when the sweet craving hits! You can never have too many guilt-free snacks and desserts to choose from. These raw brownies can be stored in the refrigerator for up to 2 weeks or in the freezer for up to 2 – 3 months. If you’re not a fan of coconut, sub with nuts Add a finishing touch such as a dusting of cacao powder, shredded coconut, or chopped walnuts or almonds. For a finishing touch, roll them in shredded coconut or cocoa/cacao powder. You can also roll these into 1 inch balls, just let the dough chill for 20 minutes to stiffen before rolling. Now you can feel good about indulging without feeling one ounce of guilt! Optionally, add a light dusting of cacao powder.Place in the refrigerator for at least 30 minutes to overnight.Place the flourless brownie mix in a lined loaf pan (can use parchment, wax paper, or saran wrap), flatten from edge to edge.Add reserved nut mixture to date paste and process until combined, stopping to scrape down the sides as needed.The soaked dates will yield a moister and more spread out mix.) (I didn’t soak my dates here, so it’s a tighter mixture. Make the date paste by adding the dates, vanilla and salt to the bowl of a food processor and blend until somewhat smooth, stopping to scrape down the sides as needed.To the bowl of a food processor, add the nuts with the coconut and cacao, and blend until you have a coarse flour.(Note – The full printable recipe is at the bottom of this post) Here is a quick overview with step by step photos for reference. Vanilla – Adds a nice layer of flavor but can be omitted.If the dates are dehydrated, try soaking them as noted in the recipe card. Cocoa powder – Use raw cacao or regular unsweetened cocoa powder.Unsweetened shredded coconut – If you’re not a fan of coconut, try replacing the coconut with extra nuts.You may also want to add walnuts or pecans to the top of each brownie for a finishing touch. Raw almonds – These are the base of the brownies.Here is everything you will need, plus substitution ideas: These raw brownies contain no dairy, eggs, or butter! Plus, they are refined sugar-free, flourless, and grain-free. No need to bother with baked brownies again, as these don’t require an oven and are simple to make with just 6 wholesome ingredients! They’re crave-worthy and one or two is all you need to satisfy your sweet tooth.Įasy. More No-Bake Recipes Why We Love This Recipe!
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